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Alaska Aquaculture Resources

Publications, presentations, videos, and helpful links for the aquaculture industry.
Shellfish Program Requirements: Harvesting, Handling & Shipping
George R Scanlan

For harvesters and dealers, this presentation explains the requirements for permits, vessel and equipment, sanitation, tagging and labeling, temperature control, approved growing area, toxin testing plan, facility conditions, HACCP plans, and shipping.

Sue Keller
Background photo: Kenai Range from Katchemak Bay.
Photo credit: Wonderlane, Seattle, WA.